Raw Vegan Desserts
RawFood Desserts are the cutting edge in the world of healthy desserts. They are highly beautiful, 100% vegan, they are free of processed sugars, dairy and gluten. The making of raw desserts involves minimum processing, no baking and no heating in order to maximize the high nutritional values and flavors of these wonderful live, plant-based ingredients. Only the best ingredients and super-foods are used: fresh and naturally sun-dried fruits, raw nuts, seeds and cacao beans, organic cold-pressed, unrefined coconut and cacao oils and low-glycemic, unrefined natural sugars.
This method of making raw desserts enables us to nourish our bodies with the most wholesome, healthy and tasty nutrition.
Our choices define us and become a part of our life lessons and transformation. To choose plant-based food is more than an environmental, ecological or ethical choice; it's connecting with the abundance of Mother Earth and choosing me - my health, my happiness and my pleasure, without harming anything or anyone, by simply favoring LIFE itself.